Chef’s Recommendation

If you have food allergy of any kind, Please inform us before placing the order.

Bhutuwa (Duck, Chicken or Lamb)
Cooked with ginger, garlic, black pepper, cardamom, cumin, tomato herbs and spices
Jiri Chicken
Cooked with spring onion, tomato, carom seeds, ginger and spices
Modi Khola
White fish cooked with cinnamon, tomato, yoghurt and spices
Hariyali (Lamb or Chicken)
Cooked with mint, ginger, green chilli and spices
Nepal (Chicken or Duck) (Mild)
Cooked with mango, coconut, cardamom pod and spices
Aloo Masu
Lamb mincemeat cooked with black pepper, cardamom, cinnamon, cumin, coriander and herbs
Chicken Chilli Masala (Hot)
Cooked with creamy tomato, green chilli and herbs
Special Karahi
Selection of lamb, chicken tikka, kebab, pepper, tomato and spices
Lakeside Fish
Battered white fish toasted with garlic, tomato, ginger and spices
Gurkhali (Chicken or Lamb) (Hot)
Cooked with tomato green chilli, yoghurt and spices
Paneer Chilli Masala (Hot)
Cottage cheese cooked with spiced creamy tomato sauce with green chilli and herbs
Dahi Kadi
Onion ball cooked with curry leaf and fenugreek seeds flavoured yoghurt sauce
Sorry we are closed for online ordering please see our opening hours